Batagor Bandung.

You can cook Batagor Bandung using 14 ingredients and 6 steps. Here is how you cook that.
Ingredients of Batagor Bandung
- You need 500 gr of thigh/breast mince.
- You need 400 gr of fish paste (white fish).
- You need 2 Tbs of tapioca flour.
- You need 1 Tbs of Minced garlic.
- Prepare of Salt.
- It’s of Pepper.
- You need 1 Tsp of Chicken stock powder.
- Prepare of Spring onion (chopped).
- Prepare 1 Package of tofu puffs.
- You need 1 Package of wontons skin.
- Prepare of Canola oil.
- It’s of Cucumber (chopped).
- Prepare of Instant peanut sauce.
- Prepare of Chilli sauce.
Batagor Bandung step by step
Mixed all the ingredients together (except tofu puffs & wontons skin).
Cut tofu puffs in half..
Put the paste in to tofu puffs & wonton skin..
Fry the Batagor in oil..
Put peanut sauce, cucumber, sweet soy sauce, chilli sauce on top of the Batagor..
Enjoy!.