Starbucks Banana Bread - eggless.

You can have Starbucks Banana Bread - eggless using 12 ingredients and 7 steps. Here is how you cook it.
Ingredients of Starbucks Banana Bread - eggless
- You need 1 3/4 cup of whole wheat flour.
- It’s 1/4 cup of Cornflour.
- You need 2 tsp of Cinnamon powder.
- You need Pinch of salt.
- It’s 1 1/2 cup of Mashed banana.
- You need 1/2 cup of thick Curd (remove extra water).
- You need 1 1/2 tsp of Baking soda.
- Prepare 1 cup of Sugar.
- It’s 1/2 cup of Oil.
- It’s 2 tsp of Vanilla essence.
- You need 1/2 cup of coarsely crushed pecan and walnuts.
- It’s 2 tbsp of Milk.
Starbucks Banana Bread - eggless step by step
In a large bowl sieve 5-6 times whole wheat flour, cornflour, cinnamon and salt.
In another bowl add mashed bananas, baking soda and Curd. Mix it well and keep aside for about 7 minutes or until you see bubbles on the surface..
Beat oil and sugar until light. To it add the banana and Curd mix along with the vanilla essence..
Fold (not mix) the flour mix to the wet batter, in 2 batches. Do not beat or over mix..
Add 3/4 of the crushed nuts to the batter along with the milk and mix..
Pour into a greased loaf tin and sprinkle the remaining on the top..
Bake in a heated oven at 180 for 35-40 minutes or until skewer comes out dry..