Dark Chocolate Banana Bread Muffins. Dark Chocolate Banana Bread Muffins

You can have Dark Chocolate Banana Bread Muffins using 10 ingredients and 9 steps. Here is how you cook it.

Ingredients of Dark Chocolate Banana Bread Muffins
  1. Prepare 1 3/4 cup of four.
  2. You need 1/4 cup of Hershey special dark cocoa powder.
  3. You need 1 cup of sugar not brown.
  4. It’s 1 tsp of baking powder.
  5. It’s 1/4 tsp of baking soda.
  6. You need 1/4 tsp of salt.
  7. It’s 2 large of eggs.
  8. Prepare 1/2 cup of butter melted.
  9. Prepare 3 large of ripe bananas.
  10. It’s 1 tsp of vanilla extract.
Dark Chocolate Banana Bread Muffins instructions

  1. Preheat oven to 350°F..

  2. Spray muffin tin with non-stick cooking spray..

  3. In large bowl whisk flour, cocoa powder, sugar, baking powder, baking soda, and salt..

  4. In medium-sized bowl combine mashed bananas, eggs, melted butter, and vanilla..

  5. Lightly fold wet ingredients into dry ingredients until just combined and batter is thick and chunky..

  6. Bake about 10-15 minutes until bread muffins have risen and toothpick inserted comes out clean..

  7. Pour batter into prepared muffin tin..

  8. Sprinkle with powdered sugar..

  9. Serve warm or at room temperature..