Chicken Tikka Masala. This is an easy recipe for Chicken Tikka Masala–chicken marinated in yogurt and spices and then served in a tomato cream sauce. Serve with rice or warm pita bread. Place the chicken on the grill, shaking off some of the excess marinade.
You can have Chicken Tikka Masala using 14 ingredients and 2 steps. Here is how you cook it.
Ingredients of Chicken Tikka Masala
- It’s 250 gm of Bone less chicken.
- Prepare 1 of big onion.
- Prepare 2 of capsicum.
- It’s 1 of big tomato.
- Prepare of Marinated paste.
- Prepare 2 tablespoon of curd.
- Prepare 1 tablespoon of Tikka masala.
- Prepare 1 teaspoon of cumin powder.
- Prepare 1 teaspoon of red chilli powder.
- It’s 1 teaspoon of crushed dried fenugreek leaves.
- Prepare 1/2 teaspoon of turmeric powder.
- You need 1 tablespoon of mustard oil.
- You need 2 tablespoon of lemon juice.
- It’s To taste of Salt.
Authentic Chicken Tikka Masala is usually made with yogurt marinated chicken, skewered and chargrilled for incredible bbq flavours. For the sake of making this recipe much easier for us to make at home, we are using a skillet or pot to cook it all in, while still keeping those amazing flavours. Add chicken strips and toss to coat. Season chicken with salt and pepper, to taste.
Chicken Tikka Masala step by step
Make a paste with curd, Tikka masala, cumin powder, red chilli powder, crushed fenugreek leaves, lemon juice, turmeric powder, mustard oil, Salt to taste.. Now add chicken pieces, cube sized onion fillets, cube sized tomato pieces, capsicum pieces.. Marinated it for at least 5 hours…
Take a pan add soya oil, now add the marinated chicken pieces one by one fried them until they get golden brown colour in both sides.. Take the chicken pieces out of the pan now fry the tomato, onion, capsicum pieces for 3 minutes.. Now serve the chicken pieces with the fried pieces of tomato, onion and capsicum…
Stir in tomato sauce and chicken stock; season with salt and pepper, to taste. What is Chicken Tikka Masala This dish is made with chicken that gets marinated in a spicy curry sauce with plain yogurt and cooked with tomatoes, spices, and more plain yogurt. You can use breasts or thighs, and it's great served with rice. Butter Chicken Chicken Tikka Masala is an Indian favourite along with Butter Chicken and Biryani. Serve with Basmati Rice and add a side of Homemade Flatbreads to mop up the sauce!
