Roasted pumpkin seeds. Fresh pumpkin seeds are roasted with butter in salt to make this popular seasonal snack. If you've never roasted pumpkin seeds before here are my tips. When you carve your pumpkins scoop the.
You can cook Roasted pumpkin seeds using 4 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Roasted pumpkin seeds
- You need 2 cups of pumpkin seeds.
- Prepare 1 tbs of Sugar.
- You need 1 tbs of Cinnamon.
- You need 1 tbs of cooking oil.
Rinse the seeds under cold running water before drying them and baking. Carve that jack-o-lantern and get yourself a tasty snack along the way when you make your own roasted pumpkin seeds. They are easy and delicious! _ How to make roasted pumpkin seeds at home. You can even use this method for other winter Jump to the Easy Roasted Pumpkin Seeds Recipe or read on to see our tips for making them.
Roasted pumpkin seeds step by step
If freshly removed from pumpkin, wash and remove any flesh..
Dry in the sun to rid off excess moisture. (Approximately 1 day in a sunny day).
Mix cinnamon and sugar..
Toss the dried seeds with sugar mixture.
Roast in a large pan, frequently tossing to avoid burning..
Roast until they turn golden brown then add the oil and cook for about 3 minutes..
Enjoy as a healthy snack immediately..
Learn how to roast pumpkin seeds and use them to make delicious autumnal snacks, salads and bakes. We have plenty of recipe ideas and nothing goes to waste! Pumpkin seeds are not only easy to prepare (roasted with salt and melted butter, but the variations are completely endless), they're loaded with nutrition and high protein. Make homemade roasted pumpkin seeds in six amazing flavors to curb all your cravings! Have pumpkin seeds you've saving to roast?
