Bhel puri. Bhel puri is a popular chaat snack made with puffed rice, sweet sour spicy chutneys, veggies & sev. Bhel puri is a low calorie snack that is addictive, tastes delicious & is flavored packed. Bhel Puri Recipe/Tasty Chatpati Bhel Puri Chaat Recipe -Indian Street Food Bhel Puri/ भेलपुरी रेसिपी. Bhel puri

You can have Bhel puri using 16 ingredients and 4 steps. Here is how you cook that.

Ingredients of Bhel puri
  1. You need of Sab ki favourite 'Bhel Puri'.
  2. It’s of Recipe.
  3. You need of Ingredients.
  4. Prepare 2 Cups of Puffed Rice (Murmura/Mamra).
  5. Prepare 5-6 of Paapdi (Crunchy Salty Wafers).
  6. You need 1 Tablespoon of Roasted Peanuts.
  7. It’s 1/2 Cup of Sev (think crunchy noodles made from Gram Flour).
  8. Prepare 1/2 Cup of Onions.
  9. It’s 1/2 Cup of Tomato chopped.
  10. Prepare 1/2 cup of KNORR chilli garlic sauce.
  11. Prepare 2 Tablespoons of Fresh Coriander Leaves (Dhania).
  12. Prepare 2 Teaspoons of Tamarind Chutney (Imli Chutney).
  13. Prepare 2 Teaspoons of Green Coriander Chutney.
  14. Prepare 1 Teaspoon of Salt, or to taste.
  15. It’s 1 Teaspoon of Chaat Masala.
  16. You need bowl of Add Chaat Masala and Salt to the.

Bhel puri is enjoyed both hot. Bhel puri is a popular Indian savory snack made with puffed rice, tossed with vegetables and tangy Bhel puri has a strong association with the city of Mumbai and is the dominant snack on the beaches. Serve the bhel puri as a light snack along with your favorite refreshing drink. Since bhel puri will quickly become soggy, avoid storing leftovers.

Bhel puri step by step
  1. Take puffed rice in a large bowl. Add 5-6.

  2. Add 5-6 portions of Namkeen Papdi, roasted Peanuts and Sev. You can also add Mixed Namkeen, Bundi or roasted Chana Dal.

  3. Add Tamarind Chutney (Imli Chutney), Green Coriander Chutney along with a dash of sparkling lemon juiceand mix all the ingredients well.Add diced Tomatoes, finely diced Onion and sparkling reduce pieces of green Chilli into the bowl.Bhel Puri is ready. Garnish it with Sev and fresh coriander leaves (Hara Dhaniya). Serve it immediately.

  4. For imli chutney: Cook 1 cup tamarind pulp(without seeds) add 2 tbsp gur,2 seedless khajoor,red chilli flakes 1tbsp, Knorr Chilli Garlic Ketchup 1tbsp,zeera powder 1/4tsp,red colour a pinch,salt to taste. It should be khatti meethi..

Though bhel puris are easily available on every other street, where a chaat wallah would be making The bhel puri chaat is ready to be assembled. Bhel Puri is one of the popular chaat in India and it is a delicious mixture of puffed rice, sev, tomato, potato, onion and sweet-sour-spicy chutneys. Follow this instant and easy recipe and make yummy. Bhel Puri is a simple spicy snack with a light crunch! This is a popular snack with street vendors in Mumbai.