Carrot Cake. Find the best carrot cake recipe, with or without pineapple, plus recipes for carrot cupcakes with cream cheese frosting, and other easy carrot-y treats. Carrot cake is cake that contains carrots mixed into the batter. Most modern carrot cake recipes have a white cream cheese frosting. Carrot Cake

You can have Carrot Cake using 16 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Carrot Cake
  1. Prepare 2 cups of all purpose flour - sifted.
  2. You need 1 tsp of baking soda.
  3. You need 2 tsp of baking powder.
  4. You need 1 tsp of cinnamon powder.
  5. It’s 1 tsp of nutmeg powder.
  6. Prepare 1 pinch of salt.
  7. You need 1 tsp of vanilla.
  8. Prepare 4 of eggs.
  9. It’s 1.5 cups of granulated sugar.
  10. You need 3/4 cup of vegetable oil.
  11. It’s 1 (250 gms) of tin of sliced pineapple.
  12. You need 3 cups of grated carrots.
  13. Prepare of frosting:.
  14. Prepare 100 gms of cream cheese.
  15. You need 2 slices of pineapple - crushed.
  16. You need to taste of Powdered sugar.

I feel like carrot cake is a dessert most people tend to only make around Easter. But honestly, carrot cake is such an incredible dessert and I think it should be enjoyed all year long. Whether you want a carrot cake that's dense, moist and full of spice and nuts, or you like Try Rachel Allen's easiest carrot cake loaf for afternoon tea, Dan Lepard's carrot cake cupcakes for Easter, or. This truly is the best carrot cake recipe!

Carrot Cake step by step

  1. Sift flour. Add in cinnamon, nutmeg, salt, baking powder and baking soda..

  2. Add in grated carrots and toss.

  3. In a separate bowl, beat eggs with sugar, add in the oil and 1 cup of drained pineapple juice..

  4. Chop pineapple - you need 1 cup. Toss this into the dry mix..

  5. Pour in egg mixture into dry mix till no lumps. Don’t overmix!.

  6. For frosting, crush 2-3 pineapple slices. Add in cream cheese and one tablespoon of powdered sugar at a time till you each desired sweetness..

  7. Let Cake cool to room temp before spreading a thin layer of frosting on top..

  8. Enjoy!.

  9. Bake in a pre heated oven at 180 until toothpick comes out clean!.

It's perfectly moist and delicious, made with lots of fresh carrots, and topped with the most heavenly cream cheese frosting. This cake was inspired by a generations-old family recipe — you can't beat that. This Is The Best Carrot Cake You Will Ever Make. by Delish US. Truly our best-ever carrot cake recipe, make this classic favorite for a crowd and you might not have any leftovers to bring home. A wonderfully moist, perfectly spiced carrot cake recipe.