Murgh Palak. My channel name is Confidential Healthy Food. This video we will learn about Palak(chicken Palak). Murgh Palak Recipe - Chicken In A Palak Gravy.

You can have Murgh Palak using 14 ingredients and 7 steps. Here is how you cook that.
Ingredients of Murgh Palak
- You need 250 gms of chicken.
- Prepare 1 of onion.
- Prepare 4 of tomato.
- You need 4 of garlic cloves.
- It’s Half of cup oil.
- Prepare 1 tsp of red chilli powder.
- You need Pinch of haldi.
- You need 1 tsp of salt.
- Prepare 2 of bari hari mirch.
- Prepare 1 stick of curry pattey.
- Prepare 1 tsp of zeera.
- Prepare 4 of sabit kali mirch.
- You need 250 gms of palak.
- You need 4 of loung.
Serve the murgh makhen palak hot with rice or naan. Chef Naga Murugam is working with Hotel GRT Regency, Madurai. He has been in the culinary field for eight years. Lets enjoy a delicious Palak Murgh & many other Pakistani Mughlai Recipes in English Palak Murgh Recipe in English is an easy and traditional cooking recipe to prepare at home.
Murgh Palak instructions
Sb sey pehley palak ko saaf karain phr bareek kaat lain…yaad rahey palak mey bht mitti hoti tu usey achi trhan wash krna hai…
Red chilli powder, haldi, zeera, namak, sabit kali mirch or loung ko aik plate mey nikaal lain.
Ab pyaz ko bareek kaat lain or lehsan ko b..phr oil garam karain or pyaz ko halka sohnehri krlain…
Jab pyaz halki sohnehri hojaye tu is mey chicken add krlain or halka sa brown krlain…
Phr is chicken mey sb ingredients add krlain siwaye palak ke or half glass pani daal kar pakain or daigchi ko achi trhn cover krlain.
Masaley ko achi trhn bhooney ke baad is mey palak add karain or dhak dain..kch dair low flame par pakain…
Mazehdaar murgh palak tyar hain Garma garam naan ke sath nosh farmain.
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