Chicken Enchiladas with Sour Cream Sauce.

You can have Chicken Enchiladas with Sour Cream Sauce using 8 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Chicken Enchiladas with Sour Cream Sauce
- Prepare 10 small of flour tortillas.
- Prepare 2 cup of chicken cooked and shredded.
- You need 3 tbsp of flour.
- Prepare 3 tbsp of butter.
- Prepare 1 can of chicken broth.
- It’s 1 cup of sour cream.
- You need 2 cup of shredded cheese of your choice (I use chedder).
- It’s 1 can of of green chilies (4oz).
Chicken Enchiladas with Sour Cream Sauce instructions
Preheat oven to 350°F.
Mix cooked shredded chicken in a bowl with 1 cup of cheese..
Fill tortillas with chicken mix and place in a pan.
Melt butter in a skillet and whisk in flour..
Add chicken broth and mix on heat til thickens.
Take off heat and add in sour cream and chilies..
Pour sour cream sauce over enchiladas and top with the remaining cheese. Bake till cheese melts or about 15-20 mins..