Carrot Cake. Find the best carrot cake recipe, with or without pineapple, plus recipes for carrot cupcakes with cream cheese frosting, and other easy carrot-y treats. Carrot cake is cake that contains carrots mixed into the batter. Most modern carrot cake recipes have a white cream cheese frosting.

You can have Carrot Cake using 8 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Carrot Cake
- You need 200 grams of Carrots.
- Prepare 2 of Eggs.
- You need 80 grams of Vegetable oil.
- You need 100 grams of Soft light brown sugar.
- Prepare 150 grams of ☆Cake flour.
- It’s 30 grams of ☆Almond flour.
- Prepare 5 grams of ☆Baking powder.
- Prepare 1 tsp of ☆Cinnamon.
I feel like carrot cake is a dessert most people tend to only make around Easter. But honestly, carrot cake is such an incredible dessert and I think it should be enjoyed all year long. Whether you want a carrot cake that's dense, moist and full of spice and nuts, or you like Try Rachel Allen's easiest carrot cake loaf for afternoon tea, Dan Lepard's carrot cake cupcakes for Easter, or. This truly is the best carrot cake recipe!
Carrot Cake instructions
Line the pan with baking paper..
Grate the carrots..
In a bowl, combine the eggs, brown sugar, and oil. The batter will have a sticky consistency once the sugar melts..
Add the carrot and mix together..
Sift the ☆ ingredients into the batter and whisk..
Pour the batter into the pan and bake in an oven preheated at 170゚C for 45~50 minutes, or until a toothpick inserted into the cake comes out clean..
Cool on a wire rack. When cooled, wrap with plastic to store..
It's even more moist the next day..
It's perfectly moist and delicious, made with lots of fresh carrots, and topped with the most heavenly cream cheese frosting. This cake was inspired by a generations-old family recipe — you can't beat that. This Is The Best Carrot Cake You Will Ever Make. by Delish US. Truly our best-ever carrot cake recipe, make this classic favorite for a crowd and you might not have any leftovers to bring home. A wonderfully moist, perfectly spiced carrot cake recipe.