Murgh Badami. Learn how to make Delicious Badami Chicken OR Murgh Badami with our chef Smita Deo. Badami Chicken Curry, Almond Chicken Curry or Murgh Badami with Almonds. Murgh Badami is Today's Special Recipe from Arzoo Afzal aka "Hotpot by Arzoo". Murgh Badami

You can cook Murgh Badami using 28 ingredients and 10 steps. Here is how you cook that.

Ingredients of Murgh Badami
  1. You need 8 of drumsticks.
  2. It’s 1/4 tsp of saffron soaked in 1/4 cup hot milk.
  3. You need 1 tbsp of kewra water.
  4. Prepare as needed of oil for frying.
  5. It’s of for smoking.
  6. You need 2 pieces of coal.
  7. Prepare 1/4 tsp of carom seeds.
  8. Prepare 4 tbsp of clarified butter.
  9. It’s of garnish.
  10. Prepare as needed of almond slivers.
  11. You need as needed of coriander leaves.
  12. You need of spice mix (dry roast & grind to fine powder).
  13. You need 1 tsp of whole black pepper.
  14. Prepare 2 of black cardamom.
  15. Prepare 3 of cloves.
  16. It’s 1 of "piece cinnamon.
  17. It’s 3 of green cardamom.
  18. Prepare 1/2 tsp of carom seeds.
  19. You need 1/4 tsp of nutmeg powder (to be added while grinding).
  20. It’s of grind to a paste.
  21. Prepare 1 of " piece ginger.
  22. It’s 1.5 tsp of garlic paste.
  23. Prepare 3 tbsp of yogurt.
  24. It’s 1 of medium onion(sliced & deep fried to golden brown).
  25. Prepare 2 of medium tomato.
  26. Prepare 3 tbsp of almond slivers.
  27. Prepare 3 of green chillies.
  28. You need to taste of salt.

Chicken curry enriched with plenty of almonds. This Chicken requires fairly thorough coating and the taste of Badami Murgh. Masala TV recipe of Badami Murgh by Zarnak Sidhwa from Food Diaries. Gosh my mouth is watering just looking at the pics of this murgh badami!

Murgh Badami step by step

  1. Marinate the chicken pieces in the ground paste and spice mix.

  2. Make a cup with aluminium foil and place it in the centre of the marinated chicken.

  3. Burn the coal pieces. In a small pan heat 1 tbsp clarified butter until smoking..

  4. Place the lit coal pieces in in the foil cup,place the carom seeds on top and immediately pour the.hot clarified butter on it.Cover tightly with a lid or aluminium foil.Keep aside for 30 minutes..

  5. Discard the coal and pour some of the clarified butter into the marinade..

  6. Heat a pan on low flame.Add clarified butter into the pan..

  7. Pour in the chicken along with the marinade and let cook on a low flame until the chicken is tender and soft. Add saffron milk cook for 5 minutes..

  8. Add kewra water and stir through.Cook until desired consistency is reached..

  9. Serve hot garnished with almond slivers and coriander..

  10. Best eaten with Indian flatbread..

Almonds make this dish so festive & tasty! Badami Murgh Recipe, Learn how to make Badami Murgh (absolutely delicious recipe of Badami Murgh ingredients and cooking method) Chicken cooked elaborately in different masalas. This recipe of Badami Murgh or Almond chicken curry has got its tangy base in which chicken is Tasty, rich and healthy recipe. Heat oil in a kadai and saute. Delectable Ramzan recipe murgh badami is ready to be served.