Zucchini, banana muffins. Zucchini, banana muffins

You can have Zucchini, banana muffins using 13 ingredients and 3 steps. Here is how you cook it.

Ingredients of Zucchini, banana muffins
  1. It’s 1 1/2 cup of whole wheat flour.
  2. It’s 1/3 cup of coco powder.
  3. You need 1 tsp of baking soda.
  4. It’s 1/4 tsp of salt.
  5. It’s 2 tbsp of coconut oil.
  6. It’s 1/2 cup of maple syrup.
  7. It’s 1 of egg.
  8. Prepare 1 of egg white.
  9. It’s 1 tbsp of vanilla extract.
  10. Prepare 1/3 cup of vanilla or plain yogurt.
  11. You need 1/4 cup of unsweetened cashew milk.
  12. It’s 1 of large shredded zucchini.
  13. It’s 2 of banana, mashed.
Zucchini, banana muffins instructions

  1. Preheat oven, convection bake 350.F Grease muffin tin.

  2. In a large bowl, mix flour, cocoa powder, baking soda and salt, mix. Add maple syrup and coconut oil, stir Add egg, whites, vanilla, yogurt and milk. Mix with electric hand mixer Add zucchini and bananas and continue blending, until smooth..

  3. Pour mixture into greased muffin pan. Cook for 20-25 minutes. Let cool!.