Mexican Chicken Fajita. Top with lettuce, cheese, tomato, sour cream and taco sauce. Fold in sides of tortilla and serve immediately. Homemade Chicken Fajitas Making homemade fajita seasoning is a lot easier than you might think, and you probably already have the ingredients in your spice cabinet.
You can cook Mexican Chicken Fajita using 10 ingredients and 2 steps. Here is how you cook that.
Ingredients of Mexican Chicken Fajita
- Prepare as needed of Boneless Chicken.
- Prepare 1 of Onion.
- You need 1 of Green pepper.
- It’s as needed of vegetable oil.
- You need to taste of Salt.
- Prepare 1 tsp of Coriander powder.
- Prepare 1 tsp of Cumin powder.
- It’s 1/2 tsp of turmeric powder.
- Prepare 1/2 tsp of Black pepper.
- You need 2 tbsp of Chicken seasoning (Chicken masala).
Authentic Mexican Chicken Fajitas-Fajitas De Pollo is a popular dish served in Mexico for casual entertaining. One of the easiest dishes of the Mexican cuisine, fajitas are usually made with chicken, beef or shrimp. Authentic Mexican Chicken Fajitas-Fajitas De Pollo Spicy Chicken Fajitas- flavorful marinated chicken, peppers, and onions make a tasty Mexican meal. Load these fajitas up with lots of toppings for maximum flavor.
Mexican Chicken Fajita instructions
Cut chicken into small strips,then heat up oil in a pan and add chicken stripe into it.Cook on high flame until golden brown. Add all the spices and mix it. Cook for 5 more minutes..
Slicely cut the onion and green pepper. Fry on high flame for 5 minutes.Now add it to the chicken and mix it. Ready to serve with naan (Tortilla)..
Season chicken with salt and pepper and place in a resealable bag. Pour in the marinade and seal bag. So easy to make, and so quick. The method involves quickly searing the meat on a griddle or grill, and then slicing and serving with quickly seared peppers and onions. How to make chicken fajitas Heat a large skillet over medium-high heat.
