Soto Betawi Extra Paru. Soto Betawi Extra Paru

You can have Soto Betawi Extra Paru using 28 ingredients and 5 steps. Here is how you cook it.

Ingredients of Soto Betawi Extra Paru
  1. You need 250 gr of daging sapi.
  2. Prepare 900 ml of air.
  3. You need 500 ml of santan.
  4. Prepare 150 gr of paru (direbus lalu digoreng).
  5. It’s of Bumbu halus.
  6. Prepare 8 siung of Bawang putih.
  7. Prepare 7 siung of Bawang merah.
  8. Prepare 3 butir of Kemiri.
  9. You need 1/2 sdt of Jinten.
  10. Prepare 1 sdt of Ketumbar bubuk.
  11. Prepare 1 sdt of Merica bubuk.
  12. Prepare of Bumbu lainnya.
  13. It’s 2 cm of Lengkuas (geprek).
  14. Prepare 2 cm of Jahe (geprek).
  15. Prepare 2 lbr of Daun salam.
  16. Prepare 5 btr of Cengkeh.
  17. It’s 3 cm of Kayu manis.
  18. You need 2 btg of Sereh (geprek).
  19. It’s of Minyak goreng.
  20. Prepare of Garam, gula, penyedap.
  21. You need of Bahan pelengkap.
  22. It’s of Acar timun wortel.
  23. It’s of Bawang goreng.
  24. Prepare of Daun bawang.
  25. It’s of Tomat.
  26. You need of Emping & sambal.
  27. Prepare of Kentang goreng (potong kotak2).
  28. It’s of Jeruk limo.
Soto Betawi Extra Paru instructions

  1. Rebus daging + air sampai empuk.

  2. Tumis bumbu halus + bumbu lainnya sampai harum & masukkan ke air rebusan daging. Masukkan juga paru yg sudah di goreng.

  3. Masukkan santan (aduk terus supaya santan tdk pecah).

  4. Koreksi rasa.

  5. Sajikan bahan pelengkap di mangkok, siram dgn kuah, daging, dan paru lalu taburi bawang goreng dan daun bawang. Sajikan bersama acar timun wortel, sambal, jeruk limo, dan emping.