Granola. Granola is a breakfast food and snack food consisting of rolled oats, nuts, honey or other sweeteners such as brown sugar, and sometimes puffed rice, that is usually baked until it is crisp. GRANOLA ça cache toujours quelque chose d'EXTRA ! Granola is an increasingly popular cereal that's easy to take on the go, but you may wonder about possible downsides. Granola

You can have Granola using 13 ingredients and 11 steps. Here is how you cook that.

Ingredients of Granola
  1. You need 1/4 cup of raw honey.
  2. It’s 1/2 cup of natural organic peanut butter (I use one with only peanuts as ingredient).
  3. You need 1/2 cup of pumpkin seeds.
  4. You need 1/2 cup of sunflower seeds.
  5. Prepare 1/2 cup of crushed mixed nuts of choice.
  6. You need 1/2 cup of unsweetened coconut flakes.
  7. It’s 4 Tbs of chia seeds.
  8. You need 2 Tbs of cinnamon.
  9. Prepare 2 Tbs of real vanilla.
  10. Prepare 2 Tbs of oil of choice.
  11. Prepare 2 cups of old fashioned oats.
  12. You need 2 cups of dried fruit of choice.
  13. Prepare of Cocao nibs optional.

What every other granola wishes it could be—toasty and nutty, with pieces that break into crunchy clusters instead of crumbs. Buy granola and muesli from Nuts.com for excellent quality, flavor & freshness. Güne zinde başlamak ve gün boyunca devam eden faaliyetlerimizde anlama, algılama. ⬇ Download granola - stock pictures and images in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock photos and images. Granola is often eaten in combination with yogurt, honey, fresh fruit , milk or other forms of cereal.

Granola instructions

  1. Preheat oven to 300.

  2. Mix honey, pb, oil, cinnamon and vanilla very thoroughly.

  3. Add nuts, seeds, coconut and oats.

  4. Mix thoroughly.

  5. On parchment lined baking sheet, press out granola.

  6. If you crowd the pan you will end up with granola clusters, if you would rather have a crumbly granola spread it onto two pans.

  7. Bake at 300 for 30 minutes.

  8. Do NOT stir as it bakes.

  9. Add dried fruit and cocao nibs.

  10. Allow to cool completely before breaking into pieces.

  11. Store in an air tight container in the fridge.

It also serves as a topping for various pastries, desserts or ice cream.