Haryali moti biryani with haryali raita. Disclaimer: "The management of Moti Mahal Delux Management services Pvt. Ltd. are not liable or responsible for the defaults or breaches of the franchisees or any deficiency in the service of the franchisee. Haryali Fried Kofta - These Haryali Fried Kofta are so very easy to made and are delicious in savour. Haryali moti biryani with haryali raita

You can cook Haryali moti biryani with haryali raita using 18 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Haryali moti biryani with haryali raita
  1. You need 1 cup of basmati rice.
  2. Prepare to taste of Salt.
  3. You need 1 cup of coriander leaves.
  4. You need 1 cup of mint leaves.
  5. It’s 1 tsp of ginger garlic paste.
  6. It’s 3 of green chillies.
  7. It’s 1/2 of slab panneer.
  8. It’s 1 tbsp of cornflour.
  9. You need of Oil for frying.
  10. It’s 1 tbsp of oil.
  11. It’s 2 of onions chopped.
  12. You need 2 of carrots chopped.
  13. Prepare 4-5 of beans chopped.
  14. You need 1/2 cup of peas.
  15. Prepare 1 tsp of biryani masala powder.
  16. You need 1 tsp of garam masala powder.
  17. Prepare 1 cup of beaten curds.
  18. Prepare 1/2 of cucumber chopped.

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Haryali moti biryani with haryali raita step by step

  1. Soak basmati rice for about 2 hours.

  2. In the cooker add oil fry onions,till light pink then add the vegetables (carrots,beans,peas) fry nicely.

  3. Then add the green paste(coriander leaves,mint leaves,green chillies, ginger garlic paste) fry nicely.

  4. Then add the biryani masala powder an garam masala powder mix well. Then add the rice,water an salt an pressure cook it for 2 whistles.

  5. In a separate bowl add panneer crumple it nicely then add cornflour an salt an mix well. Then make small balls out of it and deep fry it. Then add silver warak on it.

  6. In another bowl add curds beat it nicely. Then add the green paste (coriander leaves,mint leaves, green chillies),salt an mix well. Then add chopped onions, tomatoes, cucumber an serve.

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