Milk Cake Turkish Style /Tres Leches Cake. A Turkish Tres leches cake is a sponge cake—in some recipes, a butter cake—soaked in three kinds of milk: evaporated milk, condensed milk, and heavy cream. An amazing Turkish style cake recipe. Packed with millky goodness topped with chocolate, a perfect combination that your taste buds will remember.
You can cook Milk Cake Turkish Style /Tres Leches Cake using 15 ingredients and 7 steps. Here is how you cook that.
Ingredients of Milk Cake Turkish Style /Tres Leches Cake
- You need of For cake sponge.
- You need of flour.
- It’s of egg.
- Prepare of cooking oil.
- You need of caster sugar.
- Prepare of baking powder.
- It’s of vanilla essence.
- Prepare of for soak the cake.
- It’s of milk.
- It’s of fresh cream.
- It’s of caster sugar.
- It’s of For caramel sauce.
- It’s of sugar.
- Prepare of butter.
- Prepare of fresh cream.
This light and fluffy tres leches cake recipe uses four types of milk and is topped with whipped cream, making it extra moist and delicious. This cake is made with three layers: Cake, filling, and topping. An amazing Turkish style Tres Leches Cake (Milk Cake) recipe. Packed with milky goodness topped with caramel, a perfect combination that your taste buds will remember.
Milk Cake Turkish Style /Tres Leches Cake instructions
Beat the egg in the bowl, add oil and beat till fluffy and creamy then add vennila, baking powder, vanilla essence and flour gradually..
Pour this cake mixture in greased baking dish and bake for 30-35 mints in preheated oven..
Now mix fresh cream and sugar in milk and keep a side…
Now we are making the caramel sauce, add butter in the pan and wait for melt the butter, Now add sugar and cook on medium flame to caramelized the sugar. Now add fresh cream don't turn off the flame. Now the sauce is ready to turn off the flame and keep aside.
Make a hole by a toothpick in the cake and pour the milk mixture and leave it the keep for 15-20 mints on room temperature.
Now spread the caramel sauce on cake and keep it in fridge for 5-6 hours.
After 6 hour decorate the cake with fresh cream, cut in slice and enjoy.
An amazing Turkish style Tres Leches Cake (Milk Cake) recipe. Packed with milky goodness topped with caramel, a perfect combination that your taste buds will remember. Cake ko oven sa nikal lein aur skewer ki madad sa cake per holes ker lein. Milk mixture ko cake ka upper dal dein. A Turkish Tres leches cake is a sponge cake—in some recipes, a butter cake—soaked in three kinds of milk: evaporated milk, condensed milk, and heavy cream.
