Pesto Fettuccine Tuna Steak. Pesto Fettuccine Tuna Steak

You can have Pesto Fettuccine Tuna Steak using 6 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Pesto Fettuccine Tuna Steak
  1. You need 1 packages of Tuna Steaks.
  2. Prepare 1 3/4 cup of olive oil, extra virgin.
  3. You need 1 packages of Fettuccine noodles.
  4. It’s 1 can of basil pesto.
  5. Prepare 1 large of mushroom.
  6. You need 1/2 cup of cherry tomatoes cut in half.
Pesto Fettuccine Tuna Steak instructions

  1. Fry tuna steak on medium heat in the olive oil for about 45 minutes in a large sauce pan.

  2. While your tuna steak is cooking, bring some water to a boil in a seprate pan and cook your noodles..

  3. Drain water from noodles and add noodles to the large pan the tuna steaks are in..

  4. And basil pesto. I added the entire 10 oz can..

  5. Add cherry tomatoes that were cut in half. And mushrooms.

  6. Alow all ingredients to cook together for 10 additional minutes, on low-medium heat, covered..

  7. Enjoy! Eat with garlic bread & a spinach salad..