Chicken and Mushroom Quesadillas. Remove ingredients from skillet and pour into a bowl for use in preparing quesadillas. Carefully wipe out skillet with a towel. Simple chicken quesadillas fit the bill nicely: kids can pick up the cheesy wedges up by the hand And if mushrooms are not your family's thing, leave those out, and then you have a chicken and spinach quesadilla (or leave out the spinach - and then you get chicken and mushroom quesadillas. Chicken and Mushroom Quesadillas

You can cook Chicken and Mushroom Quesadillas using 11 ingredients and 8 steps. Here is how you cook it.

Ingredients of Chicken and Mushroom Quesadillas
  1. You need 1/4 cup of butter.
  2. It’s 2 1/2 tsp of chili powder.
  3. You need 2 clove of garlic.
  4. It’s 1 tsp of dried oregano.
  5. You need 8 oz of mushrooms.
  6. Prepare 1 1/2 cup of shredded cooked chicken.
  7. It’s 2/3 cup of finely chopped onion.
  8. Prepare 1/3 cup of chopped fresh cilantro.
  9. Prepare 2 1/2 cup of grated Montery Jack cheese.
  10. It’s 1 of olive oil.
  11. Prepare 16 of tortillas.

When all the water that was released from the mushrooms has evaporated, add the cooked chicken, salsa, green chiles and drained and rinsed beans. Add the garlic and cook for one minute more. Heat a large nonstick frying-pan with cooking spray over medium heat. These mushroom quesadillas take the instant "plain cheese" version a step further, but with.

Chicken and Mushroom Quesadillas step by step

  1. Melt butter in a large skillet over medium high heat..

  2. Add chilli powder, garlic and oregano. Saute until fragrant, about 1minute.

  3. Add mushrooms and saute until tender, about 10 minutes. Remove from heat..

  4. Mix in chicken , onion and cilantro. Cool 10 minutes. Mix in cheese.Season with salt and pepper..

  5. Prepare barbecue (medium heat).Lightly brush oil on 1 side of 8 tortillas. Place tortillas oil side down, on large baking sheet..

  6. Divide chicken mixture among tortillas , spreading to even thickness . Top with remaining 8 tortillas , press , then brush with oil ..

  7. Grill quesadillas until heated through and golden brown , about 3 minutes per side . Cut into wedges..

  8. Enjoy..

Broccoli and Cheddar Quesadillas Apple Chicken Quesadilla Chicken & Mushroom Quesadillas. To err is human, but to eat well is divine. There's no need to run for the border when you've got this Mexican meal on your side. Serve these heavenly mushroom and chicken quesadillas with sour cream and salsa. Mushroom Chicken Quesadillas. © Todd Porter & Diane Cu.