Gluten Free Banana Bread.

You can cook Gluten Free Banana Bread using 9 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Gluten Free Banana Bread
- Prepare of Gluten free Flour.
- You need of brown sugar.
- You need of melted butter.
- It’s of granola or olive oil.
- Prepare of . Ripe mashed banana.
- It’s of baking soda.
- It’s of Large Egg.
- It’s of banana extract.
- It’s of salt.
Gluten Free Banana Bread instructions
Mash your banana In a bowl, best use a fork, once it’s all mashed stir in your melted butter and add in the sugar, stir or whisk till it’s completely blended..
Add In the baking soda/salt/beaten egg and banana extract, mix in your Flour gradually, if the batter is too thick add In the olive oil.Pour Into your bread pan and bake at 300 Degrees F For 50 -60mins..
Enjoy with Tea/smoothie/Soda!!.