Slower Cooker Green Beans. Chef John's Southern-style green beans make plenty of delicious juice that's just right for dipping corn bread into. Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals. These green beans don't need a lot of ingredients which is pretty impressive considering the big flavor.
You can have Slower Cooker Green Beans using 5 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Slower Cooker Green Beans
- It’s 3-4 (14.5 oz) of Cans of Green Beans or (fresh Green Beans).
- Prepare 3-4 slices of uncooked bacon.
- Prepare 1/3 Cup of Onions chopped.
- It’s to taste of Salt and Pepper.
- Prepare 1/2 Stick of butter.
Slow Cooker Green Beans will quickly become your favorite way to cook fresh green beans. Full of flavor and so delicious - while your crock pot does all the work. Cooking green beans in the slow cooker is my favorite way to cook them! Growing up, I only knew green beans as the super tender Southern style recipe with bacon and onions.
Slower Cooker Green Beans step by step
If using Fresh Green Beans destring and clean Green Beans..
Put Green Beans (fresh or canned)(Do not drain Green Beans if using canned) in Slow Cooker. Add salt, pepper, onions, Bacon, and butter. If using Fresh green beans add 2 Cups of water..
Cover and cook on High for 2 Hours..
So the first time I had green beans prepared Here's an easy way to make that Southern classic - in the slow cooker. You just dump it all in the slow cooker and turn it on. Ok, you do need to stir them. We've taken the best parts of the recipe, namely the fresh green beans along with the bacon and onion and added some salt and moved the pot from the stove into a crock pot. Slow Cooker Green Beans and Bacon.
