Strawberry Tres Leches Cake (Easy). In this video we will show you how to make a Strawberry Tres Leches Cake! Give it a try and let us know how it turns out in the comments below! This strawberry tres leches cake has a layer of strawberry filling between the cake and the whipped cream, and is topped with strawberries and blueberries (or whatever fruit you choose, peaches and raspberries would be good, for example). Strawberry Tres Leches Cake (Easy)

You can cook Strawberry Tres Leches Cake (Easy) using 19 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Strawberry Tres Leches Cake (Easy)
  1. It’s of Cake.
  2. You need of White Cake mix (15.25 ounces) (or strawberry cake mix).
  3. It’s of milk.
  4. You need of water.
  5. It’s of oil.
  6. It’s of large eggs.
  7. It’s of vanilla extract.
  8. It’s of Strawberry milk mixture.
  9. It’s of sweetened condensed milk (14 ounces).
  10. It’s of evaporated milk (12 ounces).
  11. You need of heavy cream.
  12. You need of strawberry puree.
  13. You need of Whipped Topping.
  14. Prepare of heavy cream.
  15. It’s of powdered sugar.
  16. Prepare of vanilla extract.
  17. You need of Toppings.
  18. You need of Any fruit of your choice.
  19. It’s of Sprinkle ground cinnamon as desired.

This easy Tres Leches Cake recipe is just that - a cool, sweet treat made from a tasty sponge cake, a creamy mixture of three different milks, and What other toppings can be used? Strawberries are a classic topping for this cake. Some other delicious fruits to try are: blueberries, sliced kiwi, raspberries. This Tres Leches Cake recipe is the perfect light and airy dessert and a Latin American favorite.

Strawberry Tres Leches Cake (Easy) instructions

  1. Preheat oven to 350. Grease 9x13 pan..

  2. Combine cake ingredients listed (not box directions) until smooth. Pour into dish and bake for 23-25 minutes or until toothpick can comes out clean..

  3. Allow cake to cool for 30 minutes. After cooled, poke holes into cake. About 2/3 through not all the way..

  4. Combine milk mixture ingredients.

  5. Pour evenly over top of cake, it should seep through. Cover with foil and place in fridge for at least an hour (the longer the better)..

  6. Combine whipped topping ingredients until fluffy and cover cake..

  7. Add toppings and enjoy!.

Tres Leches means "three milks" and is a sponge cake that contains three different types of milks. Tres leches is best served cold. After pouring in the milk mixture refrigerate the cake for at least an hour. This light and fluffy tres leches cake recipe uses four types of milk and is topped with whipped cream, making it extra moist and delicious. I love Tres Leches cake but this is not the best recipe.