Picnic Banana Bread.
You can cook Picnic Banana Bread using 13 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Picnic Banana Bread
- Prepare of Wet ingredients.
- Prepare 3 of overripe bananas.
- Prepare 2 tbsp of maple syrup.
- Prepare 80 mls of almond milk (or sub any other milk).
- You need 2 tbsp of olive oil.
- It’s 2 tbsp of chia seeds.
- It’s of Dry ingredients.
- Prepare 210 g of wholemeal spelt flour.
- Prepare 1 tsp of cinnamon.
- It’s 1 tsp of baking powder.
- Prepare 1 tsp of bicarbonate of soda.
- It’s Pinch of salt.
- It’s of Dark chocolate and desiccated coconut to garnish.
Picnic Banana Bread instructions
Preheat the oven to 180 C and line a loaf tin with baking paper..
Mash the bananas with a fork and add in the other wet ingredients together, then stir in the chia seeds. It all looks a bit like frog spawn now but bear with me, it’ll come good in the end 😂.
Mix all of your dry ingredients together, stirring well to make sure it’s well combined..
Add the dry ingredients to the wet, mix well and then spoon the batter into your loaf tin..
Bake for 30-40 mins and risen and golden on top. Allow to cool and drizzle with some melted dark chocolate and desiccated coconut if you fancy it..
