Stuffed tortilla or quesadilla. Quesadilla is a delicious Mexican street food loved by Mexicans a lot. This is a dish in which either various vegetables, chicken or minced meat along with. Corn tortillas were already popular among the Aztec people.
You can have Stuffed tortilla or quesadilla using 9 ingredients and 3 steps. Here is how you cook it.
Ingredients of Stuffed tortilla or quesadilla
- You need of For stuffing.
- It’s 1 cup of chopped onions.
- Prepare 1/2 of chopped capsicum.
- Prepare 1 cup of shredded cabbage and grated carrots.
- Prepare 1/2 of sweet corn.
- Prepare to taste of Salt, black pepper, oregano, chilli flakes.
- You need as needed of Butter.
- Prepare of For dough,.
- You need 1 cup of wheat flour with pinch of salt.
With just tortillas and cheese, you can make a basic quesadilla for a meal or appetizer in just a few minutes. Use a small skillet if making quesadillas with corn tortillas, and use a larger skillet for standard flour tortillas. Rotate the skillet so the melted butter or oil coats the entire surface. This Quesadilla seasoning adds great flavour onto and into proteins, and into any stuffing for Quesadillas generally.
Stuffed tortilla or quesadilla step by step
Heat butter in a pan. Add onions and sorte for a minute. Consecutively add all the grated and chopped vegetables. Don't cook much. Add the spices and the stuff is ready..
For the tortillas, dough chapati wala hi hai (kneaded dough with wheat flour and little salt). After rolling chapati, Cook on a tawa from both sides but not completely done (like fulka)..
Now place a tortilla, put a layer of schezwan sauce. Then put the stuffing generously (spread evenly). Add grated cheese and over another tortilla put ketchup. Now invert the tortilla with ketchup over the cheese one and cook it on tawa over low flame. This will make the tortilla crisp and allow cheese to melt Cut into pieces and serve hot. No need of any dip as it had layered ketchup and schezwan sauce.
Place the quesadilla in a dry skillet over low to medium low heat. Partly because this way, you don't have to handle greasy tortillas with your hands. Enchiladas — tortillas stuffed with cheese and meat and topped with sauce and more cheese — are the ultimate comfort food in my book. Basically a grilled cheese sandwich made with a tortilla for bread, a quesadilla is quick, easy, and very comforting. Put cheese, salsa, and shredded chicken on corn tortilla.
