Use-up Double Leftovers Soup. Blend leftover vegetable curry with that can of coconut milk hiding in the back of the cupboard to make a deliciously fragrant soup. Use a good chicken stock cube or some miso paste to create a hearty broth. Add in finely chopped veggies, any will do but we suggest carrots, courgettes and mushrooms. Use-up Double Leftovers Soup

You can cook Use-up Double Leftovers Soup using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Use-up Double Leftovers Soup
  1. It’s 1 of carcass leftover from a roast chicken.
  2. Prepare 1 of carrot, roughly diced.
  3. Prepare of Cold water.
  4. Prepare 500 ml of (or whatever you’ve got) sauce leftover from my pork chops with cider, etc. recipe.
  5. It’s 1 of chicken stock cube or tablet (I use Knorr Chicken Stock Pot).
  6. You need of Salt.
  7. It’s of Ground black pepper.

If your family didn't like it the first time, chances are slim that they will like it better in its new soup form. Chicken Noodle Soup is a great follow-up after a night of baked chicken. Save the drippings as well as leftover cooked chicken, vegetables, and gravy. Leftover Hambone Soup - Use up your leftover hambone to make this cozy, hearty soup loaded with tons of veggies and chunks of sweet ham!

Use-up Double Leftovers Soup step by step

  1. Put the leftover chicken carcass and carrot in a stockpot or large saucepan. Add cold water to cover the ingredients. Put lid on pan and bring to the boil. Reduce to a rolling simmer for 15 minutes..

  2. Remove the carcass from the pan with a slotted spoon. Allow to cool sufficiently to handle, then pick off any remaining meat off the bones. Leave the meat bits and carrot in the stock and discard the bones and any skin..

  3. Add the leftover pork chop sauce to the stock. Stir well to mix thoroughly and add the stock cube. Bring back to the boil, stirring occasionally, and simmer with a lid on for 20 minutes..

  4. Season to taste, whizz if desired (I usually don’t coz we like the chunks) to a smoother consistency and serve piping hot with your choice of bread..

I first made this soup two years ago and I was so amazed as to how you could actually use the hambone! In the previous years, I would toss them in the trash. Make delicious soup from the leftovers you have on hand. It is how I like to use up Thanksgiving dinner leftovers. I can only have so many turkey sandwiches before I hurl.