Pork Roast.
You can cook Pork Roast using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Pork Roast
- It’s 7 lb of pork butt roast.
- Prepare 10 of pearl onions.
- It’s 3/4 cup of skunks butt rub (see recipe).
- It’s 3 of celery stalks washed and chopped.
- It’s 3 of very long carrots chopped diagonal.
- You need 1 small of onion sliced thinly.
- It’s 6 small of sweet multi colored sweet peppers.
- You need 1 cup of water.
Pork Roast instructions
preheat oven 375°F Fahrenheit.
slit the butt with a knife poke pearl onions into holes both sides put butt rub on non fat side of butt.
fat side up poke pearl onions into slits there and put rub on.
add vegetables all around butt add onions on top cover add bake 6 hours or done.
