Vickys Pork Mince Pasta Bolognese, GF DF EF SF NF & Tomato Free.

You can have Vickys Pork Mince Pasta Bolognese, GF DF EF SF NF & Tomato Free using 11 ingredients and 7 steps. Here is how you cook that.
Ingredients of Vickys Pork Mince Pasta Bolognese, GF DF EF SF NF & Tomato Free
- You need 1 tbsp of oil.
- Prepare 750 grams of minced pork.
- You need 1 of large onion, chopped.
- You need 6 of large mushrooms, finely chopped.
- Prepare 1 1/2 tsp of oregano.
- It’s 1 1/2 tsp of dried basil.
- It’s 1 tbsp of Vickys Gluten-Free Worcestershire Sauce, recipe link below.
- You need 1 tbsp of minced garlic.
- Prepare 150 ml of hot ham stock.
- Prepare 750 grams of Vickys Tomato-Free Tomato Sauce, recipe link below.
- It’s 400 grams of gluten-free pasta fusilli or spaghetti.
Vickys Pork Mince Pasta Bolognese, GF DF EF SF NF & Tomato Free step by step
Heat the oil in a pan and fry off the mince until it's evenly browned.
Add the onion and cook through, then pour off the juices from the pan.
Add in the mushroom, herbs, garlic, worchestershire, 'tomato' sauce and stock then turn to a low simmer. Adjust seasonings to taste
https://cookpad.com/us/recipes/332955-vickys-tomato-free-tomato-pasta-sauce-ketchup-gf-df-ef-sf-nf https://cookpad.com/us/recipes/338187-vickys-homemade-worcestershire-sauce-vegan.
Bring a large pan of salted water to the boil. Add the pasta stirring continuously so it doesn't stick together. Cook for around 8-10 minutes or follow the pack instructions. When you can throw a piece at your kitchen cupboard and it sticks, it's done!.
Drain the pasta and stir it through the bolognese.
Serve with a nice gluten-free garlic bread or dinner roll. I have a free-from garlic bread posted.
You can obviously use wheat pasta, regular pasta sauce & worchestershire if preferred.