Standard Chocolate Chip Cookies. We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for. With a texture that is slightly crispy on the outside and chewy on the inside, it's a favorite chocolate chip cookie recipe that's been top-rated by hundreds of satisfied home cooks. These chocolate chip cookies were very, very good.
You can have Standard Chocolate Chip Cookies using 10 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Standard Chocolate Chip Cookies
- Prepare 2 1/4 cups of all purpose flour.
- Prepare 1 teaspoon of baking soda.
- You need 1 teaspoon of salt.
- It’s 1/2 cup of butter softened.
- It’s 1/2 cup of shortening.
- Prepare 3/4 cup of granulated sugar.
- You need 3/4 cup of packed brown sugar.
- You need 1 teaspoon of vanilla extract.
- Prepare 2 of large eggs.
- It’s 1 bag of chocolate chips.
Add eggs, one at a time, beating well after each addition. Whisk the sugars, eggs, butter and vanilla in a large bowl until smooth. Whisk the flour, baking soda and salt in another bowl. Stir the dry ingredients into the wet ingredients with a wooden.
Standard Chocolate Chip Cookies instructions
Combine flour, baking soda, and salt in a small bowl. Set aside..
Beat butter/shortening with granulated and brown sugar until creamed. Add vanilla..
Add eggs one at a time, stirring well after each egg..
Gradually add the flour mix to the dough..
Fold in chocolate chips..
Drop on to an un-greased cookie sheet. Around 12 per sheet..
Bake at 375 degrees for 8-10 minutes..
In large bowl, beat butter, sugar, eggs, and vanilla until light and fluffy. Combine the flour, cocoa, baking soda, and salt; stir into the butter mixture until well blended. Mix in the chocolate chips and walnuts. Drop by rounded teaspoonfuls onto ungreased cookie sheets. The Taste of Home Test Kitchen loves these ultimate chocolate chip cookies.
