Chicken tikka masala quesadilla. You've tried our famous Chicken Tikka Masala but are you ready to take it to the next level?! Take your favorite Chicken Tikka Masala to another level with. This is the first chicken tikka masala recipe I ever tried. Chicken tikka masala quesadilla

You can have Chicken tikka masala quesadilla using 18 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Chicken tikka masala quesadilla
  1. Prepare 3 tbsp of vegetable oil.
  2. You need 1/2 of red onion, chopped.
  3. Prepare 2 clove of garlic, minced.
  4. Prepare 2 tbsp of ground cumin.
  5. You need 2 tbsp of tandoori spice.
  6. Prepare 1 tsp of garam masala.
  7. It’s 1 tsp of ground ginger.
  8. Prepare 1 tsp of ground tumeric.
  9. It’s 1/2 tsp of ground cardamom.
  10. Prepare 1/4 of ground cinnamon.
  11. Prepare 1 lb of chicken tenders/breasts, small cubes/chunks.
  12. Prepare 1/2 cup of chicken stock.
  13. It’s 2 of roma tomatoes, diced.
  14. Prepare 1 tbsp of dried fenugreek leaves.
  15. You need 1 of salt to taste.
  16. It’s 5 of 8" flour tortillas.
  17. It’s 1 of butter for tortillas.
  18. It’s 1/2 cup of shredded cheese, any flavor(s).

It doesn't taste much like Chicken Tikka Masala to me — the addition of the tinned tomatoes just makes it waaay too, well, tomatoey. Chicken Tikka Masala is a delicious creamy tomato sauce based Indian recipe made with white meat chicken, garlic, ginger, cumin and coriander. Indian Food hasn't had it's due on this blog to date which is a shame because it is one of our FAVORITE variety of foods we love to. Chicken Tikka Masala - rich and creamy chicken tikka masala recipe with spicy tomato sauce.

Chicken tikka masala quesadilla step by step

  1. In a wok, heat oil on high and saute onions until translucent..

  2. Add garlic and cook until fragrant, about 30 seconds..

  3. Add all the seasons except salt and cook for another minute..

  4. Add chicken and cook until browned on all sides..

  5. Add chicken stock, tomatoes, fenugreek and salt. Cook until gravy is all cooked down..

  6. On a hot griddle, place butter and a tortilla on top and let butter spread on the down side of tortilla..

  7. Spoon chicken filling on one half of tortilla then add cheese on top..

  8. Fold tortilla over then flip as needed until both sides are golden brown..

  9. Serve!.

Easy and much better than Indian restaurants. Transfer the Chicken Tikka Masala to a serving platter and garnish with the chopped cilantro leaves before serving. This Chickpea Tikka Masala recipe is an easy dinner to whip up when the Indian food cravings hit (plus, it's vegan!) I know I'm not supposed to admit this on account of being a food blogger and all, but we have an ordering in problem. As in, we order dinner in more often than I care to admit. Chicken Tikka Masala is a classic, spiced, tomato based curry.