A Fisherman's Original Recipe: Roughly Flaked Salmon. A Fisherman's Original Recipe: Roughly Flaked Salmon

You can have A Fisherman's Original Recipe: Roughly Flaked Salmon using 5 ingredients and 5 steps. Here is how you achieve that.

Ingredients of A Fisherman's Original Recipe: Roughly Flaked Salmon
  1. Prepare 1 of half a salmon Salted salmon.
  2. You need 2 tbsp of Sake.
  3. You need 1 1/2 tbsp of Mirin.
  4. You need 2 tbsp of Sesame seeds.
  5. It’s 1 of Seasoned salt.
A Fisherman's Original Recipe: Roughly Flaked Salmon step by step

  1. Cook the salmon in a frying pan, skin side first. Put a lid on and cook over medium heat..

  2. When the pan starts to make a crackling sound and the skin is crispy, take it off with chopsticks. Turn the heat down to low..

  3. Flake the salmon as you take off the skin..

  4. Add the sake and mirin, and flake the salmon with a spatula..

  5. Take the bones out. Add the sesame seeds, taste and add salt if needed, and it's done..