Eggnog. Homemade Eggnog is EASY to make! We grew up with eggnog, the kind you buy in a carton, and every Christmas holiday we kids drank up as much of it as we could. Eggnog Recipe: Eggnog is a delicious traditional holiday drink, best made fresh and served immediately!
You can have Eggnog using 6 ingredients and 7 steps. Here is how you cook that.
Ingredients of Eggnog
- It’s 3 of egg yolks.
- You need 1 cup of milk.
- It’s 1/4 cup of sugar.
- You need 1/4 tsp of freshly crushed nutmeg powder.
- Prepare 1/2 tsp of cinnamon powder.
- You need 1/2 tsp of vanilla extract.
Cook's Note: For cooked eggnog, follow In the bowl of a stand mixer, beat the egg yolks until they lighten in color. Discover a new eggnog recipe for Christmas. Eggnog is the type of drink that people either love or really really hate. We fall into the camp of people who love it.
Eggnog step by step
Separate the eggs.
Take the egg yolks in a separate bowl and add sugar to it. Start beating the egg yolks with sugar till it becomes creamy and light in color. Add nutmeg powder, cinnamon powder and vanilla extract to it..
Heat the milk and bring it to smoky hot.
Start mixing the milk to the egg sugar mixture little by little. Keep on whisking the mixture..
Keep the mixture on low flame and keep mixing it till it become little thick.
Take out the mixture into separate bowl bring it to room temperature and then chill it at least for an hour..
Enjoy the rich and chilled eggnog with a dash of nutmeg and cinnamon powder. Enjoy.
Here's how to make perfect eggnog every time. Nothing says "holiday spirit" like a glass of eggnog! It tastes like Christmas, and when you combine just a few simple ingredients, you have a treat the whole family can enjoy. Learn how to make eggnog, an indulgent Christmas drink with egg yolks, condensed milk and brandy. Find all the Christmas recipes you need at BBC Good Food.
