Yorkshire Puddings. Yorkshire Puddings

You can cook Yorkshire Puddings using 3 ingredients and 5 steps. Here is how you cook that.

Ingredients of Yorkshire Puddings
  1. Prepare 100 g of plain flour.
  2. It’s 2 of Eggs.
  3. You need Half of a pint of Milk.
Yorkshire Puddings instructions
  1. Grab a jug and put 2 eggs and a pinch of salt in and mix..

  2. Put in the flour and the milk mix again until you have got the lumps out..

  3. Grab a yokshire pudding trey and put a table spoon of vegetable oil into each dip of the trey and heat in the oven for 3 minutes..

  4. Pour the rest of the mixture into the trey, You should hear it sizzle..

  5. The Yorkshire puddings should take around 20 minutes to cook.