Vickys Quick Chicken Tikka Masala, GF DF EF SF NF. Great recipe for Vickys Quick Chicken Tikka Masala, GF DF EF SF NF. A quick version of a classic dish. Sometimes things don't look pretty and to be fair it's not but tastes amazing and so quick to make using store cupboard ingredients to! Vickys Quick Chicken Tikka Masala, GF DF EF SF NF

You can cook Vickys Quick Chicken Tikka Masala, GF DF EF SF NF using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Vickys Quick Chicken Tikka Masala, GF DF EF SF NF
  1. Prepare 2 tbsp of vegetable oil.
  2. Prepare 2 of onions, chopped.
  3. You need 4 of chicken breasts, diced into bitesize pieces.
  4. It’s 4 tbsp of tikka curry paste - you can buy this from any store (UK Pataks Korma paste jars are free-from).
  5. It’s 4 tbsp of tomato paste / concentrated puree.
  6. It’s 800 grams of tinned chopped tomatoes.
  7. Prepare 300 ml of coconut milk.
  8. Prepare 2 tbsp of mango chutney or use sugar to taste.
  9. You need of rice and naan bread to serve.

Great recipe for Vickys Homemade Balti Curry Paste, GF DF EF SF NF. It has a rich tomato taste with great zesty flavour coming from the coriander, lemon and sweet spices. The spice mix is delicious and it goes well with any fish, meat, poultry or vegetable selection. Slow Cooker Italian Pot Roast (P, AIP, GF, DF, EF, GrF, SF, NF, SoF).

Vickys Quick Chicken Tikka Masala, GF DF EF SF NF step by step
  1. Heat the oil in a pan and fry off the onion until softened.

  2. Add the chicken and stir until browned.

  3. Stir the curry paste and tomato paste together to coat the chicken well and let cook to season for a couple of minutes

https://cookpad.com/us/recipes/358307-vickys-ras-el-hanout-moroccan-spice-mix-gluten-dairy-egg-soy-free https://cookpad.com/us/recipes/480724-tikka-masala-curry-paste.

  1. Stir in the chopped tomatoes and coconut milk and let simmer gently for 15 minutes then stir through the chutney / sugar and some chopped fresh coriander if you like.

  2. Serve with rice and naan bread.

  3. Kids love it, not too spicy!.

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