Ingies Sauerkraut. Add one can sauerkraut, add half onion, half apple, half pork, can sauerkraut. repeat, layer again add bay leaves and rest of sauerkraut, add pepper and water. Sauerkraut is a traditional dish of fermented vegetables. Learn how to make your own sauerkraut with this simple how-to from Food Network. Ingies Sauerkraut

You can have Ingies Sauerkraut using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Ingies Sauerkraut
  1. It’s 4 slice of bacon.
  2. You need 1 of onion.
  3. It’s 1 of apple.
  4. It’s 3 of bay leaves.
  5. You need 2 cup of water.
  6. Prepare 4 can of sauerkraut.
  7. You need 4 lb of bone in pork.
  8. You need 1 of kielbasa.

Stir brown sugar, caraway seeds, chicken stock, and cooking sherry into the sauerkraut mixture. A sausage isn't a sausage without a little sauerkraut, but for some people, the flavor can be a little strong in large doses. To turn this fermented vegetable from a garnish into a meal, you'll need to cook it. Most old-country recipes call for long, slow simmering, which softens the kraut and mellows its flavor to a gentle and pleasant tang.

Ingies Sauerkraut instructions

  1. Cook bacon in pot.

  2. Add one can sauerkraut, add half onion, half apple, half pork, can sauerkraut. repeat, layer again add bay leaves and rest of sauerkraut, add pepper and water.

  3. Cook on med lo 2 hours or until pork done, add kielbasa on top for 20 minutes.serve with mashed potatoes.

Fans of the classic Reuben sandwich will go crazy for baked pastry spirals of corned beef, Swiss and sauerkraut. They're so easy to make, and bottled Thousand Island dressing makes the perfect dipping sauce. —Cheryl Snavely, Hagerstown, Maryland Sauerkraut (/ ˈsaʊ.ərkraʊt /; German: [ˈzaʊɐˌkʁaʊt] (listen), lit. "sour cabbage") is finely cut raw cabbage that has been fermented by various lactic acid bacteria. It has a long shelf life and a distinctive sour flavor, both of which result from the lactic acid formed when the bacteria ferment the sugars in the cabbage leaves. The Ingles web site contains information about Ingles Markets including: nutrition articles, store locations, current ads, special promotions, store history, press releases, recipes and contact information German Sauerkraut Recipe. In America, German Sauerkraut is often thought of as a condiment on top of hot dogs or bratwurst.