Rosemary mashed potatoes. Rosemary mashed potatoes

You can have Rosemary mashed potatoes using 6 ingredients and 2 steps. Here is how you cook it.

Ingredients of Rosemary mashed potatoes
  1. It’s of Yukon gold potatoes (about 12).
  2. It’s of salt.
  3. Prepare of reduced sodium chicken broth ( instead of milk).
  4. You need of olive oil.
  5. Prepare of chopped fresh rosemary.
  6. It’s of Ground black pepper.
Rosemary mashed potatoes instructions

  1. Peel potatoes ( I don't ) and cut into chunks. Put potatoes and salt in large saucepan and cover with water by 2 inches. Boil until tender, about 20 minutes and drain..

  2. Put potatoes in large bowl and mash. Stir in the broth, oil, rosemary and pepper into potatoes…