Debbie's Eggless Eggnog. Debbie's Eggless Eggnog

You can have Debbie's Eggless Eggnog using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients of Debbie's Eggless Eggnog
  1. You need 8 cup of milk.
  2. Prepare 1/2 cup of brown sugar.
  3. You need 1 of 3 oz instant vanilla pudding or french vanilla pudding.
  4. It’s 1/2 tsp of nutmeg + a little more for sprinkling as garnish.
  5. You need 2 1/4 tsp of vanilla.
Debbie's Eggless Eggnog step by step

  1. in a bowl add 1 cup of milk and the pudding, blend well to dissolve all pudding granules.

  2. in a blender, blend 7 cups milk, sugar, vanilla, and nutmeg for 30 seconds.

  3. add the thickened pudding, blend 60 seconds more.

  4. pour into a pitcher, chill well.