Rosemary Rock Cornish Game Hen. Lemon- and rosemary-infused, little game hens basted with a wine and garlic broth make any occasion special. All Reviews for Cornish Game Hens with Garlic and Rosemary. Place frozen Cornish game hen on top of the onions.
You can have Rosemary Rock Cornish Game Hen using 9 ingredients and 10 steps. Here is how you cook it.
Ingredients of Rosemary Rock Cornish Game Hen
- Prepare 2 of Rock Cornish Game Hens.
- Prepare 2 tbsp of olive oil.
- It’s 1 tsp of salt.
- It’s 1 tsp of onion powder.
- It’s 1/2 tsp of paprika.
- You need 4 clove of garlic.
- Prepare 4 tbsp of butter.
- Prepare 2 tbsp of rosemary (or 2 sprigs).
- You need 1/2 cup of chicken broth.
Rinse and pat dry game hens. Season cavities lightly with salt& pepper. With a mortar and pestle coarsely crush rosemary and in a small bowl stir together with butter, thyme, zest, and salt and pepper, to taste, until combined well. Divvy the labor:Adults prepare hens for baking and serving;kids help tie legs of each hen,place the birds on roasting pan.
Rosemary Rock Cornish Game Hen instructions
In large crockpot, drizzle olive oil and sprinkle a small amount of the salt, pepper and paprika on the bottom of the pot.
Place each hen in the pot, breast up.
Mash garlic and spread on top of each hen.
Sprinkle seasonings on top of each hen.
Cover each hen with butter and rosemary.
Pour broth in bottom of pot and cover.
Cook on high for 4 1/2 hours.
Place hens in nonstick baking dish and brush with butter sauce leftover in pot.
Bake at 400 for 20 minutes to crisp the skin.
Brush with butter sauce again before serving.
Our most trusted Rock Cornish Game Hen recipes. Cornish Game Hens With Garlic And Rosemary. Cornish Game Hens With Glazed Onions. mainpoultryhenscornishherbynuttyonionybutterywiney. Small and quick-cooking, Cornish game hen is an easy way to enjoy the classic flavors of the holiday. We're making our stuffing with toasted This helps ensure succulence throughout. (Depending on what's best near you, you may receive a hen with giblets.
