Nastar cheese (nastar keju). Nastar cheese (nastar keju) is the snack from indonesia. It is a crunchy cookie with pineapple jam inside. The cookie is very yummy because i am using fresh pineapple jam, i made it myself (actually it can be optional, you also can use pineapple jam instant in the store ) but it would be perfect if you can make it yourself. Nastar cheese (nastar keju)

You can cook Nastar cheese (nastar keju) using 11 ingredients and 9 steps. Here is how you cook it.

Ingredients of Nastar cheese (nastar keju)
  1. Prepare 500 g of wheat flour (i am using wheat flour Kunci Biru).
  2. It’s 250 g of butter.
  3. You need 150 g of margarine.
  4. It’s 4 pieces of eggs (take only the yellow parts).
  5. It’s 250 g of sugar.
  6. You need 100 g of maizena.
  7. It’s 50 g of skim milk.
  8. Prepare 400 g of pineapple jam (for filling).
  9. You need 2 pieces of yellow eggs (for spread on top of the cookie).
  10. It’s 1 tsp of vanilli.
  11. Prepare 150 g of cheese cheddar.

Ingredients: Cake Flour, Butter, Cheese, Egg, Sugar, Salt, Pineapple. Oleskan bahan olesan di atas permukaan nastar dengan kuas, kemudian tambahkan parutan keju secukupnya. Resep Nastar Cokelat Keju - Versi Wikipedia, nastar merupakan salah satu jenis kue kering yang dibuat dari adonan tepung terigu, mentega dan juga telur yang diisi dengan aneka selai manis seperti selai buah nanas, stroberi, blueberry, apel dll. Asal kata nastar konon dari bahasa Belanda ananas dan taart.

Nastar cheese (nastar keju) instructions

  1. Prepare all the ingeredient.

  2. Put the butter,margarine and sugar into the bowel. And then p mix the batter using the mixer for about 1 minute then put the egg into the bowl one by one,stir it again for about 1 minute until it mixed well.

  3. Step three put the vanilli inside the batter.and then turn off the mixer. After that, sieving the wheat flour,maizena and skim milk into the batter(bowl). Stir it again using the spatula. Stir it until all the ingredient mixed well..

  4. After the batter mixed well. You can prepare it for the baking pan(tray). Spread the margarine on the tray,only a little bit..

  5. Step five, put the batter little by little. You can shape it the batter like a circle or up to you. And then put it on the tray. Do it until finish..

  6. Warm up the oven, with the temperature 180 degree celcius..

  7. Put the yellow eggs on the top of the cookie using softly brush. And then put the scrapped cheese on the top as a topping..

  8. After all done, bake the cookie for about 30 minutes with the medium temperatur..

  9. The cookie are ready to serve. Enjoy it😊.

Ciri khas dari kue nastar ini adalah bentuknya yang bulat menggemaskan yang di atasnya. Kue Nastar Keju adalah salah satu hidangan yang lekat dengan nuansa Puasa Ramadan dan Lebaran. Kue Nastar Keju termasuk salah satu jenis kue kering berbahan dasar tepung terigu dengan rasa perpaduan manis dan gurih serta memiliki tekstur yang lembut. Kue Nastar Keju selalu berhasil bikin siapapun ketagihan dengan rasa dan kelembutannya. Pindahkan nastar ke dalam toples saat telah benar-benar dingin supaya nastar tahan lama dan tidak cepat berjam Resep nastar keju lainya yang bisa anda buat yaitu nastar keju NCC.